Relocation...and Chocolate!

So Perficious Eats has relocated!  Yes, our tour in the United Kingdom was up, so now we're in San Diego.  Sorry I won't be able to provide you the scoop on as many European delights as before, but I am determined to uncover all of the delicious treats that San Diego has to offer.  As a Southern California native we naturally had to reacquaint ourselves with the usual spots like In N Out and Din Tai Fung, but surely there are other treasures to discover!

One such place is Chuao, a San Diego-based chocolate piece of heaven owned by Venezuelan-born brothers Michael and Richard Antonorsi.  This shop sells delicious chocolates (truffles, hot chocolate powders, potato chips, you name it) along with coffee and gelato.  You can even get affogato, that awesome combination of espresso and gelato together.  The coffee and gelato are both locally-sourced from San Diegan vendors.  The staff who work there are extremely friendly and eager to sell you their products.  Why do I have a feeling that I will be going there all the time?  They need to have some kind of Chocoholic Card for frequent shoppers like myself.